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Sale price¥2,000



It has a cherry blossom like floralness, followed by a lingering fresh fruitiness like plums and melons. As it cools down, a gentle sweetness of Kashiwa-mochi (rice cakes) becomes apparent. The lovely, elegant flavor resembles Someiyoshino (cherry blossom) in this belend, as the beginning of spring is almost here.

Blend composition

Costarica Sumava Geisha Yellow Honey 35%
Colombia  Caturra Washed 25%
Colombia Colombia Sierra Nevada Washed double fermentation 20%

Ethiopia Niguse Gemeda Mude Karamo Natural 20%

*Some blended contents are subject to change.

-SOMEIYOSHINO- Sale price¥2,000