
No.5 Rafael Amaya - Geisha - Fully Washed (Extended Fermentation)
Origin : Colombia Region : Timana , Huila Producer : Rafael Amaya, Variety : Geisha Altitude : 1,400m - 1,500m Processing : Fully Washed (Extende...
Read moreOrigin : ColombiaRegion : Chiriqui, Boquete,Producer : Felipe ArcillaVariety : CastilloAltitude : 1,700-1,900mProcessing : Doble Anaerobic Natural...
Read moreOrigin : ColombiaRegion : Piendamo , Cauca Farm : El ParaisoVariety : CastilloAltitude : 1,700m or moreProcessing : Double Anaerobic washed Crop y...
Read moreOrigin : ColombiaRegion : San Adolfo , HuilaProducer : Andres GuacaVariety : Pink BourbonAltitude : 1,600-1,700mProcess : Doble Anaerobic Natural...
Read moreOrigin : ColombiaRegion : Acevedo , HuilaProducer : Luis Anibal,Variety : SL28Altitude : 1,550-1,650mProcessing : Fully WashedDrying : African Bed...
Read moreOrigin : ColombiaRegion : Piendamo , Cauca Farm : El ParaisoVariety : CastilloAltitude : 1,700m or moreProcessing : Double Anaerobic washed Crop y...
Read moreOrigin : ColombiaRegion : Cali, Cauca Farm : InmaculadaVariety : GeishaAltitude : 1,650 to 2,000 mProcessing : NaturalCrop year : 2020-21 2015年...
Read moreOrigin : ColombiaRegion : San Agustín, ArgentinaFarm : PrimaveraVariety : Caturra,BourbonAltitude : 1,700 -1,850mProcessing : Aerobic/Anaerobic ...
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